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Best Recipes: Chicken Quesadillas
 by: Donna Monday

Do you enjoy the zesty yet mellow taste of chicken quesadillas? Now you can make your own at home with this tasty recipe.

2 cups Mexican flavored cheese, shredded
6 flour tortillas
1 cup cooked chicken, chopped
½ cup tomato seeded and chopped
2 tablespoons canned green chilies, chopped
Fresh cilantro, chopped (optional)

Directions

Preheat oven to 350 degrees.

Sprinkle 1/3 cup of the cheese evenly over half of each tortilla. Sprinkle remaining ingredients over cheese. Fold tortillas in half over filling. Place on ungreased cookie sheet.

Bake 5 minutes, or just until cheese melts. Serve quesadillas whole, or cut each one into 3 wedges.

About The Author © Donna Monday Cha…cha…cha…it’s chili time! http://www.best-chili-recipes.com

This article was posted on March 06, 2006